Fine 4 Dining

Fine 4 Dining

Your Own Personal Chef In Your Kitchen

  • We do the shopping
    • freshest and highest quality products
  • We prepare everything professionally
  • We bring our own pots, pans, tools, and equipment
  • We create delicious food
    • restaurant quality
    • elegantly presented
  • We serve your guests. You take credit for a fabulous dinner.
  • We do the clean up and the dishes!

Seasonal Specialties


APPETIZER: Shrimp Palermo with Fennel and Orange.

SALAD: Sweet/sour Spinach salad.

ENTREE: Filet Mignon Finished with Garlic/Herb Butter, Baked Potato with Sour Cream and chive and Creamed Spinach.

DESSERT: Chocolate Fondue Pot with Strawberries and Fruits for Dipping.

FALL SPECIAL: $40 Per Person

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